Mandorlata

Perfect with bread!

OUR MANDORLATA

Mandorlata Burdi is a spreadable cream produced with Italian blanched almonds and cocoa.

Innovative, healthy product with natural, selected, and high-quality ingredients.

Produced and packaged entirely in Apulia.

Discover it in the new 230 gr format.

ITALIAN ALMONDS ONLY

PALM OIL FREE

NO ADDED FATS

PRODUCED ENTIRELY
IN APULIA

WITH 60% OF ALMONDS

GMO FREE

GLUTEN-FREE

Ingredients

All italian blanched ALMONDS (60%), cane sugar,
skimmed MILK powder, cocoa powder,
emulsifier: sunflower lecithin.

May contain traces of shells.

Features

STORAGE: Storage temperature: 2°-24°C.
Keep away from heat sources.
COLOUR: Dull brown.
DENSITY: Homogeneous creaminess.
SIZE: 230g jar and 3kg bucket.
NOTES: Stir before consumption.
Any outcrop of almond oil is synonymous with genuineness.

Nutrition Facts

APPROXIMATE VALUES PER 100G

Energy

2109,60 KJ / 503,9 Kcal

Total Carb.

48,3 g

Total Fat

30,1 g

Sugars

40,1 g

Sat. Fat

2,9 g

Protein

14,5 g

Fiber

6,9 g

Salt

0,013 g