Mandorlata


Perfect with bread!

OUR MANDORLATA
Mandorlata Burdi is a spreadable cream produced with Italian blanched almonds and cocoa.
Innovative, healthy product with natural, selected, and high-quality ingredients.
Produced and packaged entirely in Apulia.
Discover it in the new 230 gr format.

ITALIAN ALMONDS ONLY

PALM OIL FREE

NO ADDED FATS

PRODUCED ENTIRELY
IN APULIA

WITH 60% OF ALMONDS

GMO FREE

GLUTEN-FREE
Ingredients

All italian blanched ALMONDS (60%), cane sugar,
skimmed MILK powder, cocoa powder,
emulsifier: sunflower lecithin.
May contain traces of shells.
Features

STORAGE: Storage temperature: 2°-24°C.
Keep away from heat sources.
COLOUR: Dull brown.
DENSITY: Homogeneous creaminess.
SIZE: 230g jar and 3kg bucket.
NOTES: Stir before consumption.
Any outcrop of almond oil is synonymous with genuineness.
Nutrition Facts

APPROXIMATE VALUES PER 100G
Energy
2109,60 KJ / 503,9 Kcal
Total Carb.
48,3 g
Total Fat
30,1 g
Sugars
40,1 g
Sat. Fat
2,9 g
Protein
14,5 g
Fiber
6,9 g
Salt
0,013 g