Mandorlata
Perfect with bread!
OUR MANDORLATA
Mandorlata Burdi is a spreadable cream produced with Italian blanched almonds and cocoa.
Innovative, healthy product with natural, selected, and high-quality ingredients.
Produced and packaged entirely in Apulia.
Discover it in the new 230 gr format.
ITALIAN ALMONDS ONLY
PALM OIL FREE
NO ADDED FATS
PRODUCED ENTIRELY
IN APULIA
WITH 60% OF ALMONDS
GMO FREE
GLUTEN-FREE
Ingredients
All italian blanched ALMONDS (60%), cane sugar,
skimmed MILK powder, cocoa powder,
emulsifier: sunflower lecithin.
May contain traces of shells.
Features
STORAGE: Storage temperature: 2°-24°C.
Keep away from heat sources.
COLOUR: Dull brown.
DENSITY: Homogeneous creaminess.
SIZE: 230g jar and 3kg bucket.
NOTES: Stir before consumption.
Any outcrop of almond oil is synonymous with genuineness.
Nutrition Facts
APPROXIMATE VALUES PER 100G
Energy
2109,60 KJ / 503,9 Kcal
Total Carb.
48,3 g
Total Fat
30,1 g
Sugars
40,1 g
Sat. Fat
2,9 g
Protein
14,5 g
Fiber
6,9 g
Salt
0,013 g